GIANT SIZED STAGHORN, CARBON STEEL, FIXED BLADE CUCHILLO – GAUCHO KNIFE – 100% HAND CRAFTED IN ARGENTINA – PL-CUCH18/60

An amazing, authentic, Patagonian 30cm or 26cm fixed blade, Gaucho knife, 100% hand forged & hand crafted from Patagonia, Argentina. This outrageously magnificent ‘Falcon’ knife is made with a hand forged, full tang, flawlessly polished carbon steel knife blade, stamped ‘Patagonia’. Blade spine has thumb rise and spire tip point. The total length of blade measures 30cm or 12″ from tip to bolster with an extra heavy, thick spine, measuring 5mm. The blade width measures from top to bottom approximately 2” or 4″+, depending on which length knife you select. The knife handle is made of a giant reindeer antler, which are found at high altitudes in the Andes Mountains. The massive antler handle measures or 5″ or 6.5” in length and between 6” & 8” around at the butt end. (measurement correspond with either the 26cm or 30cm knife model) Total knife length is approximately 43.5cm – 17” or 48.25cm – 19″ for 26cm or 30cm model. Each knife is made one at a time, by the skilled hands of Argentine knife crafters. Made with perfect balance therefore suitable for any use or used by either a right- or left-handed individual. Paired with a hand cut cowhide leather scarab with tab for carrying in belt, boot or pocket. These handsome ‘working pieces of art’ is available in 26cm or 30cm blade lengths. (If you’d like to order multiple models, please contact us directly) Note: Because these blades are so large, they require special shipping across international borders, therefore any 26cm or 30cm blade is shipped without a sharpened cutting edge. We will have it sharpened, or you might enjoy doing it yourself, just choose from drop down menu below.

• Carbon steel

• 30cm – 12” Patagonia blade

• Stag horn handle with brass accents

• 48.25cm – 19” total knife length

• OR

• 26cm – 10.2″ – Patagonia blade length 
• Staghorn handle with brass accents
• 43.5cm – 17″ Total knife length 

To learn more and watch a video about the making of Gaucho knives click here: Making of Gaucho Knives